Matís has participated in numerous
international projects

Knowledge-Based Food Research

Matís is a dynamic knowledge-based food research company that carries out its work by highly competent and enthusiastic scientists.

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Competent Scientists

Matís employees are many of Iceland‘s most competent scientists in the field of food technology, food research and biotechnology.

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Matís & Horizon 2020

Matís has a great reputation and has shown to be a strong applicant and is a sought after project partner within research Europe.

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News

Nordic Artisan Food - 19.9.2014

Matarhandverk | Artisan Food

Idea- and knowledge forum for artisan food. November 12th -15th an Artisan food seminar and the first Icelandic Championship in artisan food production will be held in Reykjavik Iceland.

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What can Matís do for you?

Looking for a Partner?

Matís has extensive experience in international partnership and is a leading partner in many programs

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Iceland: a small Country?

Many think Iceland is a tiny country. Indeed it is, but yet, at the same time, Iceland is a large producer of food.

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International Cooperation

International cooperation is a vital part of the day-to-day running of Matís and is ever growing.

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Improved Handling

Improving the stability and quality of raw material is essential for the production of high quality products

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Lax rannsóknir

A Future Look

Is aquaculture the only way possible to guarantee the supply of fish to the ever growing world population?

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www.fauna.is - PC031grasleppa

Food Composition Database

Do you want to know about the nutritional content of Icelandic food? If so, click here to find out more.

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