RITASKRÁ / Publications

PRÓFRITGERÐ / THESIS
Magnússon SH. 2006. The microenvironment of endolithic phototrophs in the skeletons of scleractininan corals. M.Sc. thesis at Copenhagen University. Copenhagen, Denmark.  

 RITRÝNDR GREINAR/  PEER REVIEWED ARTICLES

2012:

Verhagen, H., Tijhuis, M.J., Gunnlaugsdóttir, H., Kalogeras, N., Leino, O., Luteijn, J.M., Magnússon, S.H., Odekerken, G., Pohjola, M.V., Tuomisto, J.T., Ueland, Ø., White, B.C., Holm, F. 2012. State of the art in benefit-risk analysis: Introduction. Food and Chemical Toxicology. 50(1), 2-4. Grein / Article

Tijhuis, M.J., de Jong, N., Pohjola, M.V., Gunnlaugsdóttir, H., Hendriksen, M., Hoekstra, J., Holm, F., Kalogeras, N., Leino, O., van Leeuwen, F.X.R., Luteijn, J.M., Magnússon, S.H., Odekerken, G., Rompelberg, C., Tuomisto, J.T., Ueland, Ø., White, B.C., Verhagen,H. 2012. State of the Art in Benefit-Risk Analysis: Food and Nutrition. Food and Chemical Toxicology. 50(1), 5-25.  Grein / Article 

Luteijn, J.M., White, B.C., Gunnlaugsdóttir, H., Holm, F., Kalogeras, N., Leino, O., Magnússon, S.H., Odekerken, G., Pohjola, M.V., Tijhuis, M.J., Tuomisto, J. T., Ueland, Ø., McCarron, P.A., Verhagen, H. 2012. State of the Art in Benefit-Risk Analysis: Medicine. Food and Chemical Toxicology. 50(1), 26-32.  Grein / Article

Magnússon, S.H., Gunnlaugsdóttir, H., van Loveren, H., Holm, F., Kalogeras, N., Leino, O., Luteijn, J.M., Odekerken, G., Pohjola, M.V., Tijhuis, M.J., Tuomisto, J. T., Ueland, Ø., White, B.C., Verhagen, H. 2012. State of the art in Benefit-Risk Analysis: Food Microbiology. Food and Chemical Toxicology. 50(1), 33-39.  Grein / Article  

Pohjola, M.V., Leino, O., Kollanus, V., Tuomisto, J.T., Gunnlaugsdóttir, H., Holm, F., Kalogeras, N., Luteijn, J.M., Magnússon, S.H., Odekerken, G., Tijhuis, M.J., Ueland, Ø., White, B.C., Verhagen, H. 2012. State of the Art in Benefit-Risk Analysis: Environmental health. Food and Chemical Toxicology. 50(1), 40-55.  Grein / Article 

Kalogeras, N., Odekerken, G., Pennings, J.M.E., Gunnlaugsdóttir, H., Holm, F., Leino, O., Luteijn, J.M., Magnússon, S.H., Pohjolah, M.V., Ueland, Ø., Rompelberg, C., Tijhuis, M.J., Tuomisto, J., White, B.C., Verhagen, H. 2012. State of the Art in Benefit-Risk Analysis: Economics and Marketing-Finance. Food and Chemical Toxicology. 50(1), 56-66. Grein Article 

Ueland, Ø., Gunnlaugsdóttir, H., Holm, F., Kalogeras, N., Leino, O., Luteijn, J.M., Magnússon, S.H., Odekerken, G., Pohjola, M.V., Tijhuis, M.J., Tuomisto, J.T., White, B.C., Verhagen, H. 2012. State of the art in Benefit-Risk Analysis: Consumer Perception. Food and Chemical Toxicology. 50(1), 67-76. Grein / Article   

Tijhuis, M. J., Pohjola, M. V., Gunnlaugsdóttir, H., Kalogeras, N., Leino, O., Luteijn, J.M., Magnússon, S. H., Odekerken-Schröder, G., Poto, M., Tuomisto, J. T., Ueland, Ø., White, B. C., Holm, F., Verhagen, H. Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition. Food and Chemical Toxicology. 50(1), 77-93. Grein / Article 

2011:

Sveinn H. Magnússon, Sigrún Guðmundsdóttir, Eyjólfur Reynisson, Árni R. Rúnarsson, Hjördís Harðardóttir, Eggert Gunnarson, Franklín Georgsson, Jarle Reiersen, Viggó Th. Marteinsson. 2011. Comparison of Campylobacter jejuni isolates from human, food, veterinary and environmental sources in Iceland using PFGE, MLST and fla-SVR sequencing. Journal of Applied Microbiology. 111(4), 971-981. Grein / Article - This article has been selected for inclusion in the Journal of Applied Microbiology Virtual Special Issue on Campylobacter. The issue can be viewed here.

2010:

N. Kalogeras, G. Odekerken, J.M.E. Pennings, H. Gunnlaugsdottir, F. Holm, O. Leino, J.M. Luteijn, S.H. Magnússon, M.V. Pohjolah, Ø. Ueland, C. Rompelberg, M.J. Tijhuis, J. Tuomisto, B.C. White, H. Verhagen. State of the Art in Benefit-Risk Analysis: Economics and Marketing-Finance. Food and Chemical Toxicology. Submitted October 2010.

2009:

T. M. Wassenaar, A. Fernández-Astorga , R. Alonso , Viggo T.Marteinsson, Sveinn H.Magnússon , A. B. Kristoffersen , M. Hofshagen . 2009. Comparison of Campylobacter fla-SVR genotypes isolated from humans and poultry in three European regions. Letters in Applied Microbiology.  49 (3) 388-98. Grein / Article

2007:

Sveinn Haukur Magnusson, Maoz Fine, Michael Kühl. 2007. Light microclimate of endolithic phototrophs in the scleractinian corals Montipora monasteriata and Porites cylindrica. Marine Ecology - Progress Series, 332, 119-128. Grein / Article

ERINDI Á RÁÐSTEFNUM / CONFERENCE PPRESENTATIONS

Eyjólfur Reynisson, Sveinn H. Magnússon, Hélène L. Lauzon, Viggó Þór Marteinsson. Monitoring spoilage bacteria in food supply chains. Presentation: The 4th International Congress on Food and Nutrition together with the 3rd SAFE Consortium International Congress on Food Safety, 12-14 Oct. 2011. Istanbul, Turkey.

SKÝRSLUR / REPORTS

2011:

Eyjólfur Reynisson, Sveinn Haukur Magnússon, Viggó Þór Marteinsson. Þéttleiki örvera á Íslandsmiðum. Microbial density in Icelandic waters. Skýrsla Matís 51-11, 20 s. Lokuð skýrsla. Skýrsluágip.

Sveinn Magnússon, Eyjólfur Reynisson, Árni Rúnarsson og Viggó Marteinsson. Örveruflóra í íslensku grunnvatni / Microbial flora in Icelandic groundwater. Skýrsla Matís 50-11, 25 s. Lokuð skýrsla. Skýrsluágrip.

Sveinn Magnússon, Eyjólfur Reynisson, Viggó Marteinsson. Germicidal effects of UV light on processing line surfaces and pork shelf life / Áhrif UV ljóss á örverumengun vinnsluyfirborða og geymsluþol svínakjötsafurða. Skýrsla Matís 49-11, 12 s. Lokuð skýrsla. Skýrsluágrip.

Árni R. Rúnarsson, Eyjólfur Reynisson, Sveinn H. Magnússon, Kristinn Andersen, Viggó Marteinsson. UV-light surface disinfection / Sótthreinsun yfirborða með UV ljósi. Skýrsla Matís 48-11, 7 s. Lokuð skýrsla. Skýrsluágrip.

Eyjólfur Reynisson, Sveinn Haukur Magnússon, Árni Rafn Rúnarsson, Kristinn Guðmundsson, Erla Björk Örnólfsdóttir, Viggó Þór Marteinsson Fjölbreytileiki örvera á Íslandsmiðum / Microbial diversity in the Icelandic fishing grounds. Skýrsla Matís 47-11, 45 s. Lokuð skýrsla. Skýrsluágrip.

Sveinn H. Magnússon, Eyjólfur Reynisson, Viggó Þór Marteinsson. Aðferðaþróun og skimun fyrir iðraveirum í matvælum og vatni – 2011 / Method development and screening for enteric viruses in food and water – 2011. Skýrsla Matís 46-11, 8 s. Lokuð skýrsla. Skýrsluágrip.

2010:
Eyjólfur Reynisson, Árni Rafn Rúnarsson, Sveinn Haukur Magnússon, Desiree Seehafer, Viggó Þór Marteinsson. Bestun á undirbúningi og meðhöndlun sjósýna fyrir sameindalíffræðilegar örverurannsóknir/ Optimization of sample preparation – filtration and DNA extraction – for the analysis of sea water samples. Skýrsla Matís 36-10, 24 s. Lokuð skýrsla. Skýrsluágrip.

Hannes Magnússon, Kolbrún Sveinsdóttir, Lárus Þorvaldsson, María Guðjónsdóttir, Hélène L. Lauzon, Eyjólfur Reynisson, Árni R. Rúnarsson, Sveinn H. Magnússon, Jónas R. Viðarsson, Sigurjón Arason, Emilía Martinsdóttir. The effect of different cooling techniques on the quality changes and shelf life of whole cod (Gadus morhua). Skýrsla Matís 28-10, 25 s.  

Eyjólfur Reynisson, Sveinn Haukur Magnússon, Árni Rafn Rúnarsson, Viggó Þór Marteinsson. Fjölbreytileiki bakteríusamfélaga í vinnsluumhverfi fiskafurða / Bacterial diversity in the processing environment of fish products. Skýrsla Matís 11-10, 31 s. Lokuð skýrsla. Skýrsluágrip.

2009:
Eyjólfur Reynisson, Sveinn Haukur Magnússon, Árni Rafn Rúnarsson, Viggó Þór Marteinsson. Sólarhringsgreining óæskilegra örvera í matvælum / 24 hour detection of undesirable microbes in food. Skýrsla Matís 42-09, 28 s.