2012

Almennar greinar starfsmanna Matís

Almennar greinar

Varsha A. Kale, Olafur H. Fridjonsson, Gudmundur O. Hreggvidsson, Jona Freysdottir, Sesselja Omarsdottir. 2012. Immunomodulating polysaccharides from North Atlantic sea cucumber (Cucumaria Frondosa). Presentation: International Congress on Natural Products Research.  New York City, July 28-August 1 2012. Planta Med 2012; 78 - PI41.

Hólmfríður Sveinsdóttir. 2012. Verðmætamyndandi og heilsueflandi rannsóknir. Sveitarfélagið Skagafjörður, atvinnulífssýning á Sauðárkróki við 28. – 29. apríl.

Hólmfríður Sveinsdóttir. 2012. Fiskprótein gegn sykursýki. Ægir, 105(1) s. 14.

Hólmfríður Sveinsdóttir. 2012. Tækifæri við vinnslu á aukahráefni. Erindi: Sjávarútvegsráðstefnan 2012 – Horft til framtíðar, Grand Hótel Reykjavík 8.-9. nóvember.

Sigrún Mjöll Halldórsdóttir‚ Hörður G. Kristinsson, Hólmfríður Sveinsdóttir, Guðjón Thorkelsson, Ágústa Guðmundsdóttir. 2012. Effect of Oxidation During Enzymatic Hydrolysis on Antioxidant Properties of Cod Protein Hydrolysates. Presentation: 4th Trans-Atlantic Fisheries Technology Conference – TAFT 2012. Oct.30 –Nov. 2. Clearwater Beach, Florida, USA.

Kristinsson, H. G. 2012. Functional food from marine resources. Presentation: 2nd Kiel Food Science Symposium, Max Rubner Institut, Kiel, Germany, May 22-23, 2012,

Kristinsson, H. G. 2012. Icelandic R&D activities on algae. Presentation: Nordic Algae Network Conference and Workshop. Reykjavik, Iceland, May 15.

Kristinsson, H. G. 2012. Functional surimi seafood developed from by-products. Erindi: Nutramara conference. Dublin, Ireland, April 23-24.

Aðalheiður Ólafsdóttir. 2012. Skynmat hjá Matís. Presentation: Exploring Cross Cultural Research. Presentation: ESN (European Sensory Network) Workshop. Nantes, France, October.

Ólafur Reykdal, Hrönn Ólína Jörundsdóttir, Helga Gunnlaugsdóttir, Arnljótur Bjarki Bergsson, 2012. Icelandic seafood – Essential and toxic trace elements. Presentation given at the 10th Nordic Nutrition Conference, Reykjavík 5th June.

Ólafur Reykdal. 2012. Kadmín í búfjárafurðum og áhrif þess á heilsu. Erindi á fræðslufundi Matvælastofnunar í Reykjavík 8. febrúar.

Ólafur Reykdal, 2012. Kadmín safnast upp í jarðvegi, plöntum og dýrum. Bændablaðið 1. tbl. 2012. Bls. 23. Blað 362, 18. árg.

Arnljótur Bjarki Bergsson. 2012. Matvælavinnsla mannlífið bætir. Sveitarfélagið Skagafjörður, atvinnulífssýning á Sauðárkróki við 28. – 29. apríl.

Ragnar Jóhannsson. 2012. Erfðaupplýsingar bleikjunnar á Norðurheimskautssvæðinu kortlagðar. Ægir, 105(1) s. 13.

Jónas Rúnar Viðarsson. 2012. Umhverfisáhrif fiskafurða rannsökuð. Ægir, 105(1) s. 15. 

Sigurjón Arason. 2012. Verðmyndun hráefnis til bolfiskvinnslu. Erindi. Aðalfundur Samtaka fiskvinnslustöðva 27.09. 

Sigurjón Arason. 2012. Hvað er tæknilega framkvæmalegt að nýta aukahráefni um borð í fiskiskipum? Erindi: Sjávarútvegsráðstefnan 2012 – Horft til framtíðar, Grand Hótel Reykjavík 8.-9. nóvember 2012.
Hólmfríður Sveinsdóttir, Arnljótur B. Bergsson. 2012. Tækifæri við vinnslu á aukahráefni. Erindi: Sjávarútvegsráðstefnan 2012 – Horft til framtíðar. 8.-9. nóvember.

Björn Margeirsson. 2012. Kæling ferskfisks bætt með varmaflutningslíkönum. Matur er mannsins megin, Matvæladagur MNÍ, október 2012.

Björn Margeirsson. 2012. Forkæling er mikilvæg. Útvegsblaðið, 8. tbl. 2012.

Margeirsson, B., Pálsson, H., Arason, S., Lauzon, H.L., Jónsson, M.Þ., Sigurgísladóttir, S., Gospavic, R., Popov, V. 2012. Temperature fluctuations and quality deterioration of chilled cod fillets packaged in palletised wholesale boxes under dynamic temperature conditions – simulation of air and sea freight. Presentation given at the 4th Trans-Atlantic Fisheries Technology Conference, 30 Oct – 2 Nov. Clearwater Beach, FL, United States.

Elíasson, S., Margeirsson, B., Arason, S., Pálsson, H. 2012. Temperature control during containerised sea transport of fresh fish. Presentation: 4th Trans-Atlantic Fisheries Technology Conference, 30 Oct – 2 Nov. Clearwater Beach, FL, United States.

Björn Margeirsson. 2012. Kæling ferskfisks bætt með varmaflutningslíkönum. Matur er mannsins megin, Matvæladagur MNÍ, október.

Björn Margeirsson. 2012.  Aukin verðmæti sjávarfangs - bætt nýting aukaafurða og betri kælikeðja. Presentation given at an open meeting on Héðinn Protein Plant, 16 May. Snæfellsbær, Iceland. 

Bjornsdottir, R. 29012. Biological output as input for new industries. Presentation: Nordic Seminar: Green Growth in marine- and landbased food production” held at RICA Nidelven Hotel in Trondheim, Norway, 26-27 June.

Bjornsdottir, R. 2012. Samkeppnisfjárveitingar til rannsókna og mat á gæðum & árangri Kynning á opnum Rannís fundi sem haldinn var í Norræna húsinu 3. maí.

Trond W. Rosten, Anders Alanära , Arnljotur Bjarki Bergsson, Helge Paulsen, Unto Eskelinen, Trude Olafsen. 2012. Perspectives for further development of sustainable Nordic aquaculture. Presentation. The PABAN Team.  

Sæmundur Elíasson, Magnús Valgeir Gíslason. 2012. Auka verðmætasköpun í sjávarútvegi. Tímarit Háskóla Íslands - Háskólafréttir. 1. tölublað, 34. árgangur, s.105, febrúar.

Jón Trausti Kárason, Fanney Frisbaek. 2012. SME-case: Islandic “Aurora Skyr” EcoTroFood grant. Presentation: SME Innovation support schemes of the 21. century. Europe Innova Stress test of European innovation. Kaupmannahöfn. 23. oktober.

Jón Árnason, Ólafur Ingi Sigurgeirsson, Bjarni Jónasson. 2012. Presentation: Optimising diets for Arctic charr (Salvelinus alpinus L.). Presentation: XV International Symposium on Fish Nutrition and Feeding, Molde, Norway 4 – 7 June.

Jón Árnason. 2012. Presentation: Plankton as feed resource.  Norden, Norisk Ministerraad 2012: Green Growth Nordic. Seminar Trondheim 26 – 27 June.

Guðjónsdóttir, M., Jónsson Á., Arason, S. 2012. Saltfiskur í segulómun. Nýstárlegt tilraunaverkefni til að kanna gæði saltfisks. Fiskifréttir 16. ágúst 2012.

Guðjónsdóttir, M., Jónsson Á., Arason, S. 2012. Segulómun beitt á saltfiskinn. Birtist í sérriti Morgunblaðsins, Sóknarfæri, September.

Guðjónsdóttir, M., Jónsson Á., Arason, S. 2012.Segulómun notuð til að bæta saltfiskverkun. Fréttablaðið 11.

Guðjónsdóttir, M., Jónsson Á., Arason, S. 2012. Segulómun og saltfiskur. Arnartíðindi 27. ágúst 2012.

Jónas Rúnar Viðarsson. 2012. Ástandið hefur batnað mikið. Brimfaxi 1. tbl.

Jónas Rúnar Viðarsson. 2012. Krapinn kælir fiskinn hraðar. Útvegsblaðið 8. tbl. 13 árg.

Karlsdottir, M. G., Thorarinsdottir, K. A., Arason, S., Nguyen, M. V., & Kristinsson, H. G. 2012. Lipid degradation of cod liver during frozen storage as influenced by temperature, packing methods and season. Presentation. The 4th Joint Trans-Atlantic Fisheries Technology Conference (TAFT), 30 October-2 November, Florida, USA.

Ólafur Ögmundarson. 2012. Gróðurmyndun og ástæður á netpokum. Erindi: Sjókvíaeldistækni.  Ráðstefnan er hluti af Þorskeldiskvótaverkefni Hafrannsóknastofnunarinnar, Reykjavík, 12. október.

Ólafur Ögmundarson. 2012. Frá köfun í maga – kanna nýjar leiðir í ferðaþjónustu. BB - Bæjarins besta, 13.08.2012, s. 1.

Ólafur Ögmundarson. 2012. Kafað eftir kvöldmatnum. Fiskifréttir, október

Guðjón Þorkelsson, Kristberg Kristbergsson. 2012. Nám í matvælafræði. Matur er mannsins megin, s. 27.

T. Valsdottir, G. Thorkelsson, V. T. Asbjornsson, T. Arnason, J. Welling, S. Hreinsdottir, M. B. Bjornsdottir, T. Johannesson, H. Haflidason and T. B. Arnardottir. 2012. Strengthening local food production to enhance tourism sustainability. Presentation: NJF Seminar 456 Local Food - a step towards better and more environmentally friendly products. Sorø, Denmark, 18-19 September. 

J. T. Karason, M. T. Jonsson, S. Arason and G. Thorkelsson. 2012 Local Meat Production and Mobile Slaughterhouses. A Feasibility Study. NJF seminar 456. Presentation: Local Food - a step towards better and more environmentally friendly products. Sorø, Denmark, 18-19 September.

 Sarah Helyar, Rita Castilho, Regina Cunha, Alexia Massa-Gallucci, Carlotta Sacchi, Stefano Mariani. 2012. Population genetic structure of the onion-eye grenadier (Macrourus berglax) in the North Atlantic. Presentation: 6th World Fisheries Congress, 7th -11th May, Edinburgh, UK. 

Sarah Helyar, Dorte Bekkevold, Einar Eg Nielsen, Martin Taylor, Jacob Hemmer-Hansen, Morten Limborg, Jann Th. Martinsohn, Rob Ogden, Gary Carvalho, the FishPopTrace Consortium. 2012. FishPopTrace: a new genetic technique for fisheries monitoring and the identification of IUU. Presentation: 6th World Fisheries Congress, 7th -11th , Edinburgh, UK. 

Sarah Helyar, Morten Limborg, Dorte Bekkevold, Martin Taylor, Gary Carvalho. 2012. FishPopTrace: a new genetic technique for fisheries monitoring and the identification of IUU. Presentation: ICES  Annual Science Conference, 17th -21st September, Bergen, Norway.

Ásta Pétursdóttir, Helga Gunnlaugsdóttir, E. Krupp, J. Feldmann. 2012. Is the extraction of inorganic arsenic method dependent? Presentation. The 5th Scottish PG Symposium on Environmental and Analytical Chemistry, Aberdeen, UK, Dec.

 Ásta Pétursdóttir. 2012. First glimpse of arsenolipids. Presentation. The 18th TESLA seminar, Mar Lodge, UK, November.

Ásta Pétursdóttir. 2012. Inorganic and lipophilic arsenic in food commodities with emphasis on seafood. Presentation. Lipid Biochemistry, Technology, Applications and Analysis. DTU, Lyngby, Denmark, October.

Ásta Pétursdóttir. 2012. Post column hydride generation coupled to ICP-MS as a selective and sensitive method for the determination of inorganic arsenic in seafood. Presentation. The 17th TESLA seminar, Cromarty, UK, May.

Ásta Pétursdóttir, Helga Gunnlaugsdóttir, Hrönn Jörundsdóttir, A. Mestrot, E. Krupp, J. Feldmann. 2012. Post column hydride generation coupled to ICP-MS as a selective and sensitive method for the determination of inorganic arsenic in seafood. Presentation. The 17th annual Emerging Analytical Professionals conference (EAP), Manchester, UK, May. Price for best seperation science talk.

Ólafur Reykdal, Hrönn Ó. Jörundsdóttir, Helga Gunnlaugsdóttir, Arnljótur Bjarki Bergsson. 2012. Icelandic Seafood – Essential and toxic trace elements. Presentation: Nordic Nutrition conference, 5th June, Reykjavík.

Hrönn Jörundsdóttir, Helga Gunnlaugsdóttir. 2012. Food safety and screening of contaminants in Icelandic seafood: Emphasis on PFAAs. Presentation: PFAS Workshop, 8th November, Idstein, Germany.

Hrönn Jörundsdóttir... et.al. 2012. PPCP monitoring in the Nordic Countries. Status report. Kaupmannahöfn, Norden, TemaNord 2012:519, 231 s. http://dx.doi.org/10.6027/TN2012-519

Vordís Baldursdóttir. 2012. Monitoring marine pollution, fyrirlestur á námskeiðinu NORDNATUR intensive course: Monitoring aquatic ecosystems við Háskólann á Akureyri, Ágúst.

Vordís Baldursdóttir, Kristín Ólafsdóttir, Hrönn Jörundsdóttir, Helga Gunnlaugsdóttir. 2012. Occurende of persistent organic pollutants in Atlantic cod (Gadus morhua L.) in Icelandic waters. Erindi: Ársfundur NMKL sem haldin var í Finnlandi 25-28 ágúst.

Helga Gunnlaugsdóttir, Natasa Desnica. 2012.  Monitoring of contaminants in Iceland. Presentation: Workshop on Food Safety Requirements Regarding Live Bivalve Molluscs, 17-18 September, Reykjavík.

Helga Gunnlaugsdóttir. 2012. Dissemination and Stakeholder-User communication (WP11),  Presentation. Kick off meeting Total Diet Studies Exposure, 29 February, 1-2 March, Paris, France.

Helga Gunnlaugsdóttir, Ólafur Reykdal. 2012. Kynning á nýju Evrópuverkefni, Total Diet Studies Exposure, fyrir íslenskum hagsmunaðilum á sviði matvælaöryggis, Erindi. 13 apríl.

Helga Gunnlaugsdóttir. 2012. Presentations for future bilateral partners regarding expectations by Icelandic side for the twinning proposal “Institutional and laboratory capacity building to ensure food safety in Iceland”. Twinning selection meeting 29—30 November, Brussels, Belgium

Sarah Helyar. Application of genetics in aquaculture. Erindi: Sjávarútvegsráðstefnan 2012 – Horft til framtíðar, Grand Hótel Reykjavík 8.-9. nóvember.

Sarah Helyar. 2012. Of Fish and SNP s: The Potential of Genetics for Traceability In European Fisheries Management. Presentation: Conservation biology: Towards sustainable management of natural resources. Háskólinn á Akureyri, afmælisdagskrá á vegum  Viðskipta- og raunvísindasviðs, 1. júní.

Sveinn Magnússon. 2012. Vágestir í matvælum. Matur er mannsins megin, s. 12.

Viggó Þór Marteinsson, Sveinn H. Magnússon, Eyjólfur Reynisson, Alexandra María Klonowski, Franklín Georgsson, Margét Geirsdóttir, Héléne L. lauzon, Sigurbord Daðadóttir, Sigurður Hansson, Konráð Konráðsson, Dóra S. Gunnarsdóttir and Anna K. Daníeldsóttir. 2012. Foodborne pathogens/Vágestir í matvælum. Matís ohf. 19 p.

Viggó Þór Marteinsson. 2012. Bioprocess Development and Scale-Up (W7), Presentation. Kick off meeting, Bluegenics, From gene to bioactive product: Exploiting marine genomics for an innovative and sustainable European blue biotechnology industry FP7 project, 16, November. Mainz, Germany

Viggó Þór Marteinsson. 2012. Presentation. Kick off meeting, Bluegenics, From gene to bioactive product:Exploiting marine genomics for an innovative and sustainable European blue biotechnology industry FP7 project, 2012, 15, November. Mainz, Germany

Viggó Þór Marteinsson. 2012. Matís Presentation. Kick off meeting, MaCuMBA, Marine Microorganisms: Cultivation Methods for Improving their Biotechnological Applications FP7 project, 2012, 29, October.  Amsterdam, Netherland.